user voiceお客様の声

I recently visited this Kobe beef restaurant for lunch and was quite disappointed. The English-only menu seemed to target tourists and the prices were exorbitant. The lack of locals dining there was a red flag. The teppanyaki style of cooking felt rushed, with all the food prepared at once instead of allowing customers to savor each dish. It felt more like a fast-food setup rather than a premium dining experience. For the high price paid, I expected better service and a more authentic Kobe beef experience. I would not recommend this place, especially to tourists seeking a true taste of premium Japanese cuisine.