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It’s really good Kobe steak. But after trying it nearly everywhere in Japan I’ve noticed that doesn’t matter if you go to a higher end spot like this or an all you can eat spot. Once you get a Kobe wagyu steak they are all super tender and buttery. Might as well save your money and go to a spot that’s all you can eat with more variety. But this spot is great. Just be prepared to spend a lot of a little food