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I tried this place after my friend highly recommended it to me. It was my first experience trying Kobe beef. We were helped by Ashley who was very friendly and well spoken. Overall the food was great, I really enjoyed the sashimi and steak. The soup and stew were great too. Personally I wouldn’t recommend this place for the food alone since it’s pretty overpriced and wasn’t a better experience than wagyu I’ve had in Vancouver, but the staff are very friendly and the food tastes good. They specifically target tourists and the pricing is similar to restaurants I’ve been to in Vancouver for Wagyu, which you can get cheaper elsewhere in Tokyo. If you’re looking for a place with great service and good food this place is a good option, and despite feeling like it was overpriced I still had a great time and got to talk to other tourists.