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ローカルガイド

2026年03月19日

とても丁寧な接客対応で、神戸牛について詳しく知らない素人の私にも詳しく教えてくださりました。店内は綺麗で、赤と黒で統一された雰囲気。外国人の方向けに英語でのメニューや接客などもあり、その他雑談や浅草周辺の話など、気配りや心配りが素敵でした。味や値段については舌が肥えておらず詳しくはわかりませんが、美味しかったです。 1つマニアックな意見になりますが、卓上のお皿の下に書かれた解説「おそらく和訳:神戸牛が特別になるまでの道筋」が、表裏で日本語でも読めたら少し嬉しいな…と思いました。 素敵なご対応ありがとうございました。 (Translated by Google) The service was incredibly polite, and they patiently explained everything to me, a complete novice when it comes to Kobe beef. The restaurant was clean and had a lovely atmosphere, decorated in red and black. They also had English menus and service for foreigners, and their attentiveness and consideration, including engaging in small talk and discussing the Asakusa area, was wonderful. I can't comment on the taste or price as I'm not a connoisseur, but it was delicious. One slightly niche suggestion: it would have been nice if the explanation written under the plate on the table—presumably translated as "The journey of how Kobe beef became special"—was also available in Japanese on both sides. Thank you for the wonderful service.
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