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ローカルガイド

2025年10月24日

Melt in the mouth Kobe. Unlike most teppan-yaki houses where the cooking - as a show filled with skill, flames, and jokes - takes center stage, here the wonderfully marbled meat is the main draw. Whether you are being taken to heaven with the beautifully prepared Kobe sashimi or sending paradise with the heavenly seared Kobe, you will not be disappointed.
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