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ローカルガイド
2024年06月09日
Small restaurant, but later realized it was a chain restaurant.
Good service. Unlike most restaurant we visited in Tokyo station, there was table service. There was 1 person who spoke English that helped with our ordering.
First time I had Kobe Beef in Japan. That was a great experience. We were told that their Kobe beef was real Kobe beef. Excellent taste and tender beef, cooked to perfection, and really at a different level than regular beef. We ordered the Kobe Sirloin steak and Kobe Fillet Mignon and the premium beef rice bowl. All taste very good.