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I experienced Kobe beef for the first time, and I was impressed by its juiciness and perfect grilling. From the moment I was shown to my seat to dessert, it was a truly memorable moment. In particular, the heartwarming service of Miguel and the other staff members made our visit even more special. The balance of the meat's umami and fat was exquisite, and I smiled with every bite. This steak restaurant has a charm that makes you want to visit again. I highly recommend this steak restaurant in Ueno, where you can experience the finest Wagyu beef. This is the perfect place for those who want to savor the deliciousness of steak.