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ローカルガイド

2024年10月08日

We had shabu-shabu and sukiyaki for the first time here and really enjoyed the experience. The beef was tasty and we ordered rice and ramen noodles too. The pot was divided so you could try cooking with both types of broth. My favorite part of the evening, however, was our post-dinner origami class from the lovely staff. What fun! Thank you!

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