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ローカルガイド

2026年07月03日

This was amazing. Not just the food, also the experience. My first time eating Kobe beef and even I chose the cheapest one on the menu I can just imagine how amazing the other cuts need to be. My chef was Ohtani and he prepared everything in front of me as he cooked it medium rare to perfection. He was also nice and had a good chat about football with me. I can just recommend coming to this place to experience a great Kobe beef experience.
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