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ローカルガイド

2025年07月13日

From the moment I walked in (10 minutes before opening) our host, Ricardo was there passionately explaining Kobe Beef and the absolute life altering experience that my taste buds were soon to embark on. He did not disappoint. Our Chef, Dita was with us every step of the way on our journey through pure bliss. There is no words to describe how great of an experience this truly was. And on top of all of this, while I was in the middle of writing this review, Dita came out with ice cream and sparklers singing us happy birthday! …I am just at a complete loss of words. All I can say is, thank you.
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