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浅草寺からすぐの好立地。 ユニクロが目印の綺麗なビル。 エスカレーターを上がると、まるで別世界のような高級感に包まれます。 神戸牛のギャラリーと並ぶ店内は、鉄板焼きの格式高い雰囲気が広がり、特別な時間を予感させてくれます。 スタッフの方から「但馬牛＝神戸牛」という驚きの事実を教えていただき、目から鱗！ 生きている神戸牛は存在せず、神戸牛とは但馬牛の中でも最高ランクに選ばれし極上のお肉だということを初めて知りました。この知識だけでも来店した価値がありました。 赤身の刺身と中トロの握りは、口の中でとろける絶品でした。特に旨みのある脂の甘さと上質な赤身のバランスがレベルが違う。 生で味わう神戸牛の真価を実感。 そして何と言っても鉄板焼きのライブパフォーマンス！ シェフの熟練した技術で焼かれるお肉の音、立ち上る香り、そして目の前で繰り広げられる調理の様子は、まさに五感で楽しむエンターテイメント！ ジュージューと音を立てながら焼かれる神戸牛は、見ているだけで食欲をそそり、期待を高めてくれます。 お客様を丁寧におもてなしして、楽しませてくれる。 浅草観光の特別な思い出として、また大切な人との記念日にもぴったりの、贅沢で忘れられない体験ができるお店です。 次回は別格希少部位のお肉を食べに！ (Translated by Google) Conveniently located near Sensoji Temple. A beautiful building with a Uniqlo sign as its landmark. When you go up the escalator, you'll be enveloped in a luxurious atmosphere that feels like another world. The interior of the restaurant, which is lined with a Kobe beef gallery, has a classy teppanyaki atmosphere that makes you feel like you're in a special time. The staff told me the surprising fact that "Tajima beef = Kobe beef" and it was an eye-opener! I learned for the first time that there is no living Kobe beef, and that Kobe beef is the finest meat selected as the highest rank among Tajima beef. This knowledge alone made the visit worthwhile. The lean sashimi and medium fatty tuna nigiri were exquisite and melted in the mouth. In particular, the balance between the sweetness of the savory fat and the high-quality lean meat was on another level. You can really feel the true value of Kobe beef when you taste it raw. And above all, the live teppanyaki performance! The sound of the meat being grilled by the chef's skilled techniques, the aroma rising, and the cooking process unfolding before your eyes are truly entertainment to be enjoyed by all five senses! Just watching the Kobe beef being grilled with a sizzling sound whets your appetite and raises your expectations. Customers are treated with careful hospitality and will be entertained. This restaurant offers a luxurious and unforgettable experience that is perfect as a special memory of your visit to Asakusa or for an anniversary with a special person. Next time we'll come back to try their exceptional rare cut of meat!