user voiceお客様の声

Trying the world-famous Kobe meat at this place was an amazing experience. When I looked at the menu outside, Ashley came over and explained everything to me. Then I went into the restaurant, where she and Chiaki served me well. Chiaki served me my dish and took photos of me with it, with their award, of course. As for the meal, I have never eaten anything like it and probably never will again unless I come back. I tried the sirloin and premium cuts, as recommended. The meat was on another level. After my meal, they gave me a certificate for having experienced A5 Kobe beef steak, which was a nice touch.